Dried Konjac Spaghetti

Dried Konjac Spaghetti

★★★★★ Loved by clean-eating foodies

LOW CAL LOW CARB GLUTEN FREE ZERO GUILT SUGAR FREE NO FAT
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OriginalAll original
OatAll oat
MixedHalf & half
What's inside:
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Konjac is a root vegetable that's been a Japanese wellness staple for centuries. We dry and mill it into a clean, neutral noodle made from konjac powder, tapioca flour and water (our Oat variant adds gluten-free oat flour). The konjac plant is naturally rich in glucomannan, a soluble fiber that helps you feel full for hours. The result? A satisfying bowl of pasta that actually works with your goals instead of against them.
Boil the dried noodles in water for about 15 minutes until soft and tender. Drain well. Toss with your favorite sauce, stir-fry with veggies, or drop into a hot bowl of soup. That's it, no special equipment, no fuss, just a clean canvas ready for whatever you're craving tonight.
Each box is 80g net weight, one generous bowl of guilt-free pasta. Original: Three clean ingredients: konjac powder, tapioca flour, water. Per 100g cooked: 60 cal, 14g carbs, 4g fiber, 0g fat, 0g sugar, 0g sodium. Oat, A heartier take with gluten-free oat flour added: konjac powder, tapioca flour, water, oat flour. Per 100g cooked: 60 cal, 15g carbs, 2g fiber, 0g fat, 0g sugar, 0g sodium. Both are lower carb, lower calorie, gluten-free, fat-free, sugar-free, and made with zero additives, the kind of clean label you can actually pronounce.
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Naturally Low-Cal

A full bowl for around 60 calories.

High in Fiber

Glucomannan fiber that keeps you full.

Clean Label

Gluten free, sugar free, no additives.

Endlessly Versatile

Neutral taste, takes on any sauce.